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Bacon, Egg and Cheese Croissant Breakfast Sandwich
Craving a delicious, decadent sandwich? Learn how to make the perfect bacon, egg, and cheese croissant sandwich in minutes. Our easy-to-follow guide with step-by-step instructions and photos will have you whipping up this delicious meal in no time!
- Total Time: 10 minutes
Ingredients
Scale
- 1 Croissant, cut in half length wise
- 2 Lg Eggs
- 1/8 C Mexican Style Shredded Cheese
- 2 Pieces Bacon, cooked
- 1 Slice of Pepper-jack cheese, cut in half
- Salt and Pepper to Taste
Instructions
- Spray a small fry pan with cooking oil and set aside.
- Butter one side of each piece of bread and place one piece butterside down on a fry pan.
- Add the eggs, cooked bacon
- Prepare the bacon according to the instructions on the package and enjoy.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
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