Print
Best Fudgy Brownies Ever – Rich, Chewy, and Perfect Every Time
These are the ultimate fudgy brownies—rich, chewy, and loaded with chocolate flavor. This no-fail recipe delivers that perfect crackly top and melt-in-your-mouth center every time. A must-try for serious brownie lovers!
Ingredients
Scale
- 2 C Sugar
- 1 C Butter, melted
- 4 Lg Eggs
- 2 tsp Vanilla
- 3/4 C Hersheys Unsweetened Cocoa Powder
- 1 C Flour
- 1/2 tsp Baking Powder
- 1/2 tsp Salt
Instructions
- Pre-heat oven at 350°F.
- In a medium saucepan over medium heat, melt the butter being careful not to boil.
- In a large mixing bowl, combine sugar and melted butter and mix until combined.
- Add vanilla, and eggs one at a time, mixing between additions.
- Sift the cocoa powder into the butter mixture and mix well until there are no lumps and is completely combined.
- Sift together the flour, baking powder and salt and mix tougher until fully incorporated.
- Place in pre-heated oven for 35-40 minutes or until inserted toothpick comes out clean.
- Allow to cool and ENJOY!
