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Cinnamon Sugar Nutella French Toast Roll Ups – Easy, Fun, and Filled with Flavor

These Cinnamon Sugar French Toast Roll Ups are crispy on the outside, soft on the inside, and rolled in sweet cinnamon sugar for the ultimate breakfast treat. Stuff them with cream cheese, Nutella, or fruit for an irresistible twist on classic French toast. Perfect for weekend brunch, holiday mornings, or anytime you want something fun and delicious the whole family will love!

 

  • Total Time: 10 minutes

Ingredients

Scale
  • 1 Loaf of your Favorite Bread, best to use a soft white or soft wheat bread
  • 2 eggs
  • 2 TBSP Cinnamon, divided
  • 1/2 C Sugar Divided
  • 1 C Whole Milk
  • 1 tsp Vanilla
  • 1/2 C Nutella

Optional Toppings:

  • Strawberries
  • Syrup
  • Whipped Cream (not pictured)

Instructions

  1. Take each slice of bread and flatten them with a rolling pin and set aside.
  2. In a small bowl whisk together eggs, 2 tsp of the cinnamon, 1/8 c of the sugar and vanilla until combined.
  3. Add milk and mix again.
  4. In a separate small bowl combine the remaining sugar and cinnamon, mix together and set aside
  5. Place your desired amount of Nutella on end of the bread, I usually do about 2 tsp.
  6. Roll starting at the Nutella end and dip it into the egg mixture and place it into a skillet on the stovetop over medium heat.  Be sure to spray the pan with non-stick spray or use butter in the pan.
  7. Repeat for the remaining slices of bread.
  8. Brown each outer side of the roll.
  9. After browned, place into the cinnamon sugar bowl and coat outer edges of the roll and place it onto a place or paper towel to cool.
  10. Repeat for the remaining slices, serve with your favorite toppings and ENJOY!
  • Author: Kimmayberry13
  • Prep Time: 5
  • Cook Time: 5
  • Category: Breakfast
  • Cuisine: American

Find it online: https://tastesdelish.com/cinnamon-sugar-french-toast-roll-ups-easy-fun-and-filled-with-flavor/