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Indulgent Chocolate Chip Banana Bread Recipe
Want to make the perfect chocolate chip banana bread? This deliciously, moist recipe is full of banana and chocolate and a hint of vanilla flavor with just the right amount of sweetness. This recipe is easy to follow and will satisfy your cravings.
Ingredients
Scale
- 1 C Salted Butter, room Temperature
- 1 C Brown Sugar, packed
- 1/2 C Granulated Sugar
- 2 Large Eggs
- 1 Tbsp Vanilla
- 2 C Flour
- 1 tsp Baking Soda
- 3/4 tsp Salt
- 1/2 C Buttermilk
- 1 C Chocolate chips
Instructions
- Pre-heat oven to 350°F
- Grease two bread pans with real butter and dust with flour and set aside.
- Combine the butter, sugars and mix well with hand mixer.
- In a separate small bowl combine the bananas, eggs and vanilla. Mash and mix well.
- In a separate small bowl, sift together flour, baking soda, salt and set aside.
- Add the banana mixture to the butter mixture and mix well.
- Then alternate adding flour mixture and buttermilk. Starting and ending with the flour.
- Add chocolate chips and fold into the batter.
- Bake for 50-60 minutes until inserted toothpick comes out clean.
- When finished turn over onto a wire rack and let cool and ENJOY!
