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Sweet and Creamy Thick Cream Cheese Frosting Recipe
Get ready for a creamy treat! Make this easy, thick cream cheese frosting recipe for your next dessert. Perfect for many occasions, it's made with just a few ingredients and ready in under 10 minutes. Enjoy the sweet, creamy taste of thick cream cheese frosting!
- Total Time: 5 minutes
- Yield: 3 Cups 1x
Ingredients
Scale
- 1 package (8oz) Cream Cheese at room temperature
- 1 C Powdered Sugar
- 6 TBSP Butter at room temperature
- 1 tsp Vanilla
- Addit’l Powdered Sugar (optional
Instructions
- In a mixing bowl, beat cream cheese until smooth.
- Then add powdered sugar, butter, and vanilla. Mix until smooth.
- Use for your favorite cake, our pumpkin roll, or over cinnamon rolls and ENJOY!
- Prep Time: 5 minutes
- Additional Time: 0 hours
- Cook Time: 0 hours
- Category: Frosting
- Cuisine: American
Nutrition
- Serving Size: 1
- Calories: 92
- Sugar: 13
- Sodium: 41
- Fat: 4
- Saturated Fat: 3
- Unsaturated Fat: 1
- Trans Fat: 0
- Carbohydrates: 13
- Fiber: 0
- Protein: 0
- Cholesterol: 12
